Fairtrade Machu Picchu Coffee Beans 1Kg Arabica Coffee Beans

Chocolatey and nutty, this Fairtrade coffee is made from organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has an elegant, rich flavor with overtones similar to the finest dark chocolate.

This is a complete bean coffee that can be used in any machine, whether it's a filter, manual or pump. A 227g bag usually makes 30 cups.

Organic

The sweet, mellow and nutty flavors of this coffee originate from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

These organic and fair trade coffee beans are picked by hand at the outskirts of the Andes then expertly roasted for full-bodied flavour. The rich, nutty flavors paired with dark chocolate hints are sure to inspire you to get out of bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the far-flung farmers who grow it are properly taken care of too.

750g bags are perfect for cafetieres, filter machines, as well as jugs. The 1kg coffee beans is ground according to the equipment, so follow the instructions on your machine to determine how much coffee to make.

Fairtrade

By purchasing this rich, dark chocolate coffee with a full-bodied flavor and a full-bodied flavor, you're helping farmers all over the world. Cafe Direct is among the top fair trade companies, and they invest over half of their profits back into farmers' communities.

These 100% Arabica beans 1kg are carefully picked, organically grown in the foothills of the Andes and then expertly roasted for an intense flavor with overtones that remind one of exquisite dark chocolate. We offer this coffee in large 750g bag at great prices. It is a satisfying cup of coffee after dinner. Enjoy!

Nutty

Nutty, honey and chocolatey are just some of the words used to describe this award-winning coffee. It is grown in the lush foothills of the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee utilizes hand-picked 1kg arabica coffee beans beans expertly roasted to provide a truly rich flavor.

Smooth, rich and deliciously nutty, with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade certified organic and certified organic, and meets strict UK Organic standards. It supports the work of small-scale farmers in the most deprived countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee beans 1kg into your cafetiere and pour water evenly over the grounds, allowing it to sit for 4 minutes. Enjoy.

Chocolatey

The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is rich and delicious. This Washed Process coffee is grown by smallholder farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for over 30 years and invest more than 50% of their product in farming communities across the globe to create positive social and environmental impact.

These beans were carefully selected from the lush foothills of the mysterious and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give an intense flavor. The rich and nutty flavors with overtones of dark chocolate are what make this coffee really delicious and perfect for a meal after.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and backed by the UK Soil Association ethical trading certificate. We purchase directly from the farmers themselves. This helps us keep our prices lower, which means more money for the farmers to invest in their farms and families. This allows us to work closely with the farmers of coffee, and provide them with education and development so that they can produce high-quality coffees.